Edible Flowers - The New Taste in the Garden
We have long been fascinated by the beauty of flowers. What could be better than to bring this fascination from the garden to the kitchen? A salad with flowers, candied for tea, as a decoration on soups or the plate. Or snacking directly from the stem... In so many ways, edible flowers expand the ornamental garden's valuable bounty!
JELITTO PERENNIAL SEED GmbH presents a selection of flowers that are edible in raw, cooked, as a bud, candied or used in other preparation. The consuming of flowers and buds happens at your own risk and should only be done upon prior research on amount, knowledge of preparation and possible side effects. Source and hygiene of the flowers should be known and safe.
Edible Flower
Grid
-
Art.No.: DA236
DIANTHUS gratianopolitanus 'Rosafeder' -
Art.No.: PA399
PLANTAGO coronopus 'Minutina'(Buck's Horn Plantain) -
Art.No.: VA236
VIOLA cornuta 'Bowles Black'small flowering variety -
Art.No.: PO398
PLANTAGO lanceolata 'Libor' -
Art.No.: CO640
CORIANDRUM sativum -
Art.No.: DA140
DIANTHUS barbatus 'Nigrescens'[Sooty] -
Art.No.: EO020
ECHIUM vulgare -
Art.No.: LA485
LYCHNIS flos-cuculi 'Nana'[Congesta] -
Art.No.: LG076
LAVANDULA angustifolia 'Hidcote Superior' -
Art.No.: DA166
DIANTHUS caryophyllus fl. pl. Grenadin-Series 'Grenadin Yellow' -
Art.No.: LG074
LAVANDULA angustifolia Hidcote Blue-Strain -
Art.No.: MA194
MONARDA citriodora